Chocolate Depositor
- Home
- Chocolate Depositor
Products
Chocolate Depositor – Precision, Consistency & High Productivity
Our Chocolate Depositor is engineered to deliver precise, hygienic, and high-speed depositing for a wide range of chocolate products. Designed with advanced technology and food-grade materials, it ensures uniform weight, smooth flow, and consistent quality in every deposit.
Whether producing chocolate bars, pralines, moulded chocolates, centre-filled products, chips or drops, this system offers accurate volume control and effortless automation.
Servo based (servo motor : siemens / omron)
Equipped with Siemens/Omron servo motors to deliver superior accuracy, speed and consistent performance.
Capacity: min. 100 grams to 1 KG per dosing
Dosing per minute: Min 8 to Max 16
Pnuematic based
Pneumatic-based system designed for smooth, efficient and maintenance-friendly operation.
Capacity: min. 100 grams to 1 KG per dosing
Dosing per minute: Min 8 to Max 16
Key Features
- High-precision depositing for uniform weight and size
- Compatible with compound and pure chocolate
- Adjustable depositing nozzles and volume control
- Servo-based mechanism for accurate dosing
- Fully stainless steel, food-grade construction
- Easy-to-clean design with quick disassembly
- PLC-based control system with touchscreen interface
- Option for single, double or multi-nozzle deposit systems
Why Choose Our Depositor?
Increases production speed without compromising quality
Reduces manual labor and product waste
Consistent depositing ensures better taste and appearance
Customizable to match your production capacity and mould sizes
Reliable, low-maintenance design with after-sales service